Publisher · Fusha Publishing and Distribution
The Tale of Food
Edition details
- ISBN
- 9789779600291
- Binding
- Paperback
- Book language
- English
- Pages
- 140
- Publication date
- 2024-12-01
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The Tale of Food is a warm literary celebration of Egyptian culture, memory, and cuisine. Mohammad Abdullah Kamel moves between Cairo's busy streets, the quiet countryside, and the kitchens of Egyptian homes, tracing the traditions, family bonds, and everyday rituals connected to food. Rich in nostalgia and closely observed detail, the book invites readers to experience each dish not only as a flavor, but also as a story and a vessel of shared memory.